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Our Story

Brand new building. Brand new Business. Owners Antonios Vrakas and Spyridon Tzakos, who are life long friends from a town in Greece, are thrilled to be a part of the Southborough community and plan to be here for many many years. Together they have over 35 years of experience in the industry. They look forward to building relationships that will last a life time here in your hometown.

Wholesome delectable pizza, oven baked pasta smothered with melted cheddar cheese, overstuffed calzones, hearty subs for healthy appetites, fresh cut imaginative salads, and a wonderful high protein, low cab fitness menu you will not find anywhere else. All these, and much more ready for you to pick up, or be delivered! We use fresh ingredients delivered every day, to handcraft all our food! Tasting is believing! Stop by, and become a regular, in our small town eatery!

Special Online Offers

10% Off First Online Order

$5 Off Every $100 Spent Online

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Pam Tures

Lovely cheese steak calzone and crisp buffalo chicken pizza! Great portions and super quick service. Is busy during lunch but definitely worth the time.

Erik Simon

The chicken with yams was really really great. Healthy, hot, large portion, yummy! I highly recommend it. I couldn't help myself so I had some pizza and wings too. Really great too.

Georgia Hoffmann

Ordered all different kinds of pizza for my son’s birthday party from Pizzaville. Each and every one was AMAZING! The party pizza size is especially perfect for such an occasion.

Brenda Crawshaw

Wow - LOADED pizzas, delicious, hot (delivered) and some of the friendliest people in the business. There was probably at LEAST twice as much toppings on both pizzas than we've ever had before and everything was extremely fresh.

David Kord

Epic calzone. Lucky enough to meet the owner and chat. What a stand up guy! Great food, super clean. I predict this place will be many locals "go to" spot!

Ramy G

New pizza location and it is growing fast. Great tasting pizza. All simple ingredients. 3-4 parking spots. Hardworking pizza people. They would get busy during the weekends so call ahead.